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About Us

Why Choose Royel Tea?

Our Story

Malaysian-owned, and overseas-grown, we take great pride in our Malaysian heritage. Founded in the mid-1960s, the secret of
Royel’s superior quality tea lies in the combination of rich volcanic soil and ideal climate conditions of the Waghi Valley. Grown in the highlands at an elevation of 6000 ft above sea level,

Royel tea leaves area organically grown using ‘natural’ processing methods resulting in superior quality tea which are sold worldwide.Royel tea leaves are certified organic and free of chemical pesticides and fungicides, which is a reflection of our commitment toward ethical and conscientious practices. Royel tea is also certified halal by JAKIM.

We constantly innovate with new tea blends and flavours. Currently Royel is available in 11 tea blends, including our signature Teh Royel Klasik,

We aspire to introduce Royel tea as a must-have tea staple across the diverse Malaysians households.

Our History

1950s

Plantations set up

Located in the fertile Waghi valley,Our Coffee and Tea grows at an elevation of 5000 feet, where the ideal weather conditions allow us to produce excellent quality of Coffee and Tea.

1950s
1952

Coconut Plantation

Began in 1952 and is located in Rabaul, East New Britain Province of Papua New Guinea. With the years of replanting exercise, we now have a majority of high yielding hybrid trees. Our production facility at the waterfront of Madang Harbour enables us to operate with optimum value chain capabilities.

1952
1960s

Tea plantations

These properties were developed from phragmites swamp country in the mid 1960’s. At that time, almost all the equipments used, was air freighted into the valley, as these were the days before the road system in the highlands was fully developed. The rich soil and ideal climate conditions of the Waghi Valley contribute to the success of these tea plantations.

1960s

Wholesale Clients

Awards & Accolades

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Lemongrass

For those in need of a refreshing pick me up can enjoy Royel Ceylon Green Tea with Lemongrass. An ideal afternoon cup that offers a sparkling note of zesty lemon in it. With its tangy fragrance and taste, this tea is perfect for Malaysia’s sweltering weather thanks to the cooling properties the lemongrass has to offer.

Peppermint

Fans of peppermint and green tea will enjoy this refreshing combination of natural Ceylon Green Tea with Peppermint. A fusion that leaves a sweet tingling aftertaste to savour. The Ceylon Green Tea with Peppermint is ideal for a hot day or a morning boost thanks to the cooling effect the mint has to offer. 

For those who deal with nausea and indigestion, peppermint is known to naturally relieve these symptoms.

Jasmine

The Jasmine pure green Ceylon tea is super fragrant and ultimately relaxing and to boosts, it is filled with antioxidants that are great for one’s body. From its rich antioxidants properties to promoting good oral health, the Ceylon Green Tea with Jasmine allows individuals to relax with just a cup after a long day.

Strawberry

Another fruity flavour from Royel for those who want something on the sweeter side with just a hint of sour would be the Ceylon Black Tea with Strawberry. A fragrant, and delicious tea with the gentle sweetness of ripe strawberry with a light hint of tangy note to it.

Orange

The Ceylon Black Tea with Orange is a gentle tea with a hint of citrusy goodness thanks to the fruity and sweet aromatic orange. A combination that offers comfort in a cup for a long day ahead.

Cardamom

Another spice-infused tea would be the Ceylon Black Tea with Cardamom, a spice that perfectly captures the robust flavours of Ceylon black tea with a hint of spice from the Cardamom. Spices such as cardamom are known for their plentiful benefits when it comes to digestion, detoxification, and dental health to name a few.

Chai Masala

A sensory delight for the palate would be the Royel Ceylon Black Tea with Chai Masala that is handpicked from the lush gardens of Sri Lanka and is infused with a blend of rich spices such as Ceylon cinnamon, clove, and ginger. The burst of flavours thanks to the spices will help waken any individual up effortlessly and those with digestion issues can take comfort in its healing properties.

Lemon

Another classic remedy when it comes to indigestion would be Ceylon Black Tea with Lemon. A zesty and refreshing choice with its juicy note of tangy lemon and detoxifying properties. 

This cuppa is perfect for any time of the day a reset is needed.

Ginger

A classic remedy when it comes to inflammatory would be Royel Ceylon Black Tea with Ginger, a combination as old as time with its warming and naturally invigorating brew. A high grown Ceylon tea of medium body enhanced by the warming aroma and flavour of spicy ginger. 

Each sip gives a cleansing spicy flavour perfect for healing one’s body naturally.

Earl Grey

Ceylon Earl Grey Tea is a fusion of rich strong-bodied Ceylon Black Tea and bergamot oil. A tea blend that compliments the natural citrus aroma and crisp flavour of Ceylon tea. 

The Earl Grey tea is perfect for those in need of a sweet and aromatic blend. Its rejuvenating properties make it ideal for a wake-up call drink or one to end the day with.

Green Tea

The Ceylon Green Tea is a full-bodied tea with a malty, nutty flavour to it. The tea is known for its antioxidant properties thanks to its processing method which allows it to retain its nutrients. 

There are a variety of green teas produced in the estates and these include Longevity Tea, Rolled ‘Gunpowder’ Tea, Green Tea Fannings, and Sencha Fannings. 

As for the Ceylon Green Tea, it has a distinct flavour and characteristics that can be differentiated from the rest of the green teas produced around the world. Green tea has the ability to reduce inflammation and is perfect for those in need of a detox.

Royel Teh Klasik

Royel’s Teh Klasik will be a perfect staple in Malaysian households.

As fellow tea lovers, we know how important a good cup of tea is to make your day. Be it a teh tarik, teh ais or a simple plain old tea with no cream or sugar! With Royel’s Teh Klasik, you can do precisely that, kick start your day or even unwind with this earthy goodness.

Royel Teh Klasik is grown in an ideal climate with an elevation of 5000 feet, ensuring excellent quality of tea is produced, amongst other crops. Their tea leaves are pesticide and fungicide free, embodying all-around goodness.

In addition to their classic black tea, Royel has a variety of additional delicious flavours to choose from. Each of which has its own distinct flavour and benefits